Organizational Setting
The main aim of the FAO country offices, which are headed by an FAO Representative, is to assist governments to develop policies, programmes and projects to achieve food security and to reduce hunger and malnutrition, to help develop the agricultural, fisheries and forestry sectors, and to use their environmental and natural resources in a sustainable manner.
Technical Focus
Within the context of project TCP/GEO/4002 entitled โStrengthening food safety in the context of aquaculture under ENPARD IVโ, provide in-country technical support for aquatic animal health and aquaculture biosecurity through capacity building, disease surveillance, and early-warning systems.
Reporting Lines
The National Expert on Aquatic Animal Health and Biosecurity will work under the overall supervision of the FAO Representative in Georgia, the supervision of the ENPARD Programme Manager, the technical guidance of the Project Lead Technical Officer (LTO) and alternate LTO, and in close coordination with the ENPARD IV Extension Specialists.
Tasks and responsibilities
โข ย ย ย ย Develop training modules on aquatic animal health and biosecurity to fish farmers, laboratory staff and relevant competent authorities.
โข ย ย ย ย Support the International Fishery Products Food Safety Expert in delivering training modules on aquatic animal health and biosecurity to fish farmers, laboratory staff and relevant competent authorities
โข ย ย ย ย Develop manuals, brochures and pamphlets and other written training materials for distribution to fish farmers, laboratory staff and personnel of relevant competent authorities.
โข ย ย ย ย Support the International Fishery Products Food Safety Expert in the delivery of practical trainings for fish farmers on the use of aquaculture testing equipment (water testing kits, bacteria test kits, incubators, etc.) related to the matching grant support packages under ENPARD IV. ย ย
โข ย ย ย ย Support surveillance activities, risk assessments, and sampling for aquatic disease monitoring.
โข ย ย ย ย Contribute to the design and pilot implementation of a national-level Early Warning System (EWS).
โข ย ย ย ย Draft guidelines on farm-level biosecurity policies aligned with EU, OIE/WOAH, and international best practices.
โข ย ย ย ย Contribute to the planning and implementation of field activities related to the dissemination of information on biosecurity and food safety to fish farmers.
โข ย ย ย ย Collaborate with the Monitoring, Evaluation, Accountability and Learning (MEAL) staff to plan and organize monitoring activities.
CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING
Minimum Requirements ย
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โข ย ย ย ย Advanced university degree in Aquaculture, Veterinary Science, Food Safety, Biosecurity or related disciplines
โข ย ย ย ย Minimum five years of relevant experience in working with fish farmers and/or competent authorities on aquaculture, aquatic animal health and biosecurity
โข ย ย ย ย Working knowledge of English and Georgian
โข ย ย ย ย National of Georgia or resident of the country with valid work permit
FAO Core Competencies
โข ย ย ย ย Results Focus
โข ย ย ย ย Teamwork
โข ย ย ย ย Communication
โข ย ย ย ย Building Effective Relationships
โข ย ย ย ย Knowledge Sharing and Continuous Improvement
Technical/Functional Skills
โข ย ย ย ย Practical experience on training fish farmers is considered an asset
โข ย ย ย ย Understanding of Georgian regulations about aquatic animal health and biosecurity
โข ย ย ย ย Demonstrated understanding of aquaculture, biosecurity, food safety and related veterinary topics
โข ย ย ย ย Proven capacity to establish working relationships with fish farmers, competent authorities and laboratory staff and build their technical capacities
โข ย ย ย ย Proven experience in the preparation of technical documents for training purposes
โข ย ย ย ย Excellent communication skills, proven ability to convey complex ideas through clear and effective oral presentations
โข ย ย ย ย Good skills in community mobilization as well as inter-personal relations
โข ย ย ย ย Computer literacyย
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